Kenyan socialite and entrepreneur Vera Sidika has proven once again that expense is no object when it comes to celebrations. As she marked her 35th birthday, which fell on September 30, the festivities showed no signs of slowing down well into October.
The mother of two decided to treat herself to an intimate, luxurious dinner experience at one of Nairobi’s premier establishments, the Radisson Blu Hotel, on Friday, October 4.
Also Read: Malaika Musical Fest 4th Edition: Top Stars that Will be Performing and Ticket Prices
A Night of Glamour and Indulgence
Taking to social media to share her experience, Vera posted photos of her evening with the caption:
“New look, who’s this? 🥹🥹 It’s still my birthday week. Dinner was amazing.”
The posts revealed her stunning appearance and offered a glimpse into the extravagant meal she enjoyed.
Breaking Down the Bill
What truly caught attention was the staggering bill that came with this solo dining experience. As a walk-in guest, Vera indulged in a carefully curated selection of dishes and beverages, culminating in a total bill of Ksh193,600.
Here’s a detailed breakdown of her order:
Food Items
Tomahawk Steak: Ksh14,500
A premium cut known for its impressive size and rich flavor
Gourmet Sides:
- Creamy Mashed Potato: Ksh550
- Market Vegetables with Onions and Mushrooms: Ksh550
- Peppercorn Sauce: Ksh400
- Dessert:
- Cremeux: Ksh1,800
A luxurious French-style dessert known for its silky texture
Beverages
- Mayers 750ml Still Water: Ksh800
- Dom Perignon Champagne: Ksh180,000, The crown jewel of the evening’s expenditure
The Final Tally
- Total Food Cost: Ksh17,800
- Total Beverage Cost: Ksh180,800
- Grand Total: Ksh198,600
Vera’s penchant for luxury and her willingness to spare no expense when it comes to treating herself is clear. The evening’s highlight was undoubtedly the Dom Perignon champagne, which accounted for the lion’s share of the bill at Ksh180,000.